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Time for a little indulgence and a recharge
The restaurant was created as a family-run business, strongly anchored to the local area and traditions. Respect for the environment and for the resources that nature is able to offer are fundamental points in the entire process that leads the initial product - supplied by local farmers and artisans - to be re-routed to the table, passing through the starred kitchen of chef Francesco Sposito. Attention to sustainability typifies the entire experience at Taverna Estia. Starting from the entrance - the area in front of which the Enel X Way electric charging station is installed - which leads into the wonderful garden.

The Set&Charge offer by Enel X Way Italia

The Sposito brothers have chosen to enrich the service reserved for their customers by participating in Set&Charge, the new proposal from Enel X Way which offers companies and reception establishments, such as hotels and restaurants, the installation of charging infrastructure for electric vehicles in their parking areas.
Specifically, with the Set&Charge offer, Enel X Way Italia offers companies the purchase of one or more sets of charging infrastructure, together with the management software;
Enel X Way, a sustainable lifestyle choice
For a starred reality like Taverna Estia, Set&Charge represents a significant added value. A service in the name of sustainability and reliability, guaranteed by our brand, in line with the goal of the owners of the facility to create a tasteful experience, in full respect of the raw materials and the surrounding environment. The cuisine of the Taverna Estia restaurant and the sustainable technological solutions designed by Enel X Way are the perfect combination for a regenerating and eco-friendly pit stop.





